In
the early sixties, people abroad were already pumping
water into the ground to keep the land from sinking and to
store more groundwater. On the Pingtung Plain, a group of
people is also trying to learn more about their land
because of their love for their hometowns and for future
generations. They are trying to turn the Pingtung Plain
into a water bank for southern Taiwan.
About five million years ago, the Eurasian Plate
crushed against the Pacific Plate, thus creating the
island of Taiwan. Thanks to high mountains that accumulate
moisture for the island, Taiwan was immune from the danger
of desertification under the scorching sun of the Tropic
of Cancer. The high mountains stop water vapor from the
ocean as the seasonal winds change directions, and the
vapor falls as rain. The rain nourishes millions of lives
on the island as it gathers into rivers and flows into the
sea. Life on the island may experience the climate of the
frigid zone, the temperate zone or the tropical zone,
depending on where it springs up, and it lives with water
in all its forms.
In the summer, the southwest wind blows to southern
Taiwan and brings in heavy rain. After that, the northeast
wind blows and it rains in Taiwan's northeastern area. At
the same time, the high mountains block the northeast wind
from going further, so southwestern Taiwan goes into the
dry season for half a year. Fortunately, this dry part of
Taiwan also has the most abundant groundwater. The summer
rain gathers in the rivers, which flow through the stony,
alluvial plain. The water is absorbed into the ground as
if by a sponge. This groundwater is a lifesaver during the
dry season.
Sinking land
The
Pingtung Plain is the largest alluvial plain in southern
Taiwan. There the groundwater is so abundant that it is
basically used throughout the whole year, not just as a
lifesaver during the dry season. It is used for drinking
and also for agriculture and aquacultural industries. Once
every family had a well and no one needed tap water. The
water was so abundant that you could simply punch a hold
in the ground with a stick and the water would flow out.
You could even feel the water flowing beneath you. If you
were thirsty, you could simply stamp on the ground a few
times and clean groundwater would gush out.
No one ever expected that their groundwater would be
used up one day, and no one thought that water was a
blessing from heaven. But in 1981, areas like Linpien and
Chiatung in Pingtung County had incidents of land sinking.
The sea went further inland and salinized the groundwater.
People later discovered the cause: the aquacultural
industry had overextracted the groundwater.
"I
felt sad and guilty," said Tsao Chi-hung, a former
provincial assemblyman who is now a member of the Blue
Tungkang River Environmental Council. He comes from
Chiatung, and in his youth he engaged in his family's
aquaculture business. When one ground-sinking incident
happened, he went to the beach that he used to play on
when he was a child and discovered that three hundred
kilometers of sandy seafront had sunk into the sea. Nature
spent so many eons to create a piece of land, but it
disappeared in just twenty years. The resulting damage was
more costly than the aquaculture could afford to pay, so
Tsao persuaded his father to close the business. After
that, he threw himself into the mission of water
conservation to atone for his sins.
More than ten years have passed since the incident, but
the government has not done anything about the situation,
even though it still says that it wants to prevent further
sinkage. Fishermen who depend on aquaculture for their
livelihood have to continue shouldering the blame for
causing the land to sink.
"In reality, the land sinkage in Chiatung was
caused by improper use of groundwater in the whole
Pingtung area," said Chou Ke-jen, secretary of the
Pingtung County government. When he was a student, he was
already very active in environmental issues. Inspired by
Tsao Chi-hung, Chou also worked to protect water resources
in the Pingtung Plain, and he joined the same Blue
Tungkang River Environmental Council as well. He remarked
that at the beginning, his group believed that by reducing
the total area of aquaculture and helping these people
find other jobs, or by charging high user fees for the
groundwater, the problem of land sinkage could be solved
forever.
They interviewed university professors and scholars,
environmental experts, relevant government officials, well
diggers, and old people who were good at irrigation to
learn more about hydrology and the history of local
rivers. They discovered that people who destroyed forests
upstream, farmed land by rivers, built houses on
riverbanks, or illegally exploited sand and rocks from
riverbeds for construction gravel all collaborated in
causing land to sink.
A natural reservoir
Tens
of thousands of years ago, while the earth was moving to
create mountains, a north-south fault line was transformed
into a valley between the Central Mountain Range and the
Pingtung Plain, which was once a mountain. Rivers like the
Kaoping, Ailiao and Linpien carried rocks
and sediment downstream and created alluvial deltas, which
were then joined together and transformed the valley into
a plain.
When the rivers went through the gravel and coarse sand
surfaces of these deltas, the water would be absorbed and
become groundwater. But at the ends of the alluvial
deltas, where fine sand was deposited, the rivers could
not go down any further, and they instead came back up to
the surface. Thus when heavy rains fell, the rivers
sometimes flowed underground
and sometimes on the surface. A plain that was filled with
networks of rivers thus became the flooded area as people
saw it.
Several hundred years ago, the Ailiao River went past a
place called Shuimen, branched out into many smaller
streams, and flowed southwest to a river we now know as
the Tungkang River. The Ailiao tended to flood in the
summer. Therefore, during the Japanese occupation of
1895-1945, the Japanese built dikes about three kilometers
upstream from the Shuimen Bridge and bound all the branch
rivers into one. The Japanese also diverted the Ailiao
River to flow northwest to the Laonung River. The Ailiao
has now become one of the most important tributaries for
the Kaoping River.
People gradually forgot that the Ailiao River was once
the source of the Tungkang River. Even though the Ailiao
was diverted to the Laonung River and renamed the Ailiao
River, it still flows, in a permeable fashion, back to the
Tungkang River. It thus joins together the Tungkang River,
the Linpien River and other seemingly independent river
systems, both above and under the ground. Together they
ecame a tight-knit water network and an underground
reservoir.
Fighting for land against the
rivers
Even while the land near the shoreline was sinking, the
Taiwan Sugar Corporation built dykes and reclaimed over
six thousand hectares [14,820 acres] of riverbed from the
Linpien River. This meant that the river, which originally
flowed on a riverbed 1,500 meters wide, was suddenly
squeezed into a riverbed only 300 meters wide. Thus the
river ran deeper and faster to the sea. This also meant
that instead of taking three to ten days to get to the
sea, the water now took only three hours, and so there was
little chance to supplement the groundwater.
What made matters worse was that during the dry season
the river still had to provide four million tons of water
every day for sugar cane on the newly reclaimed land. This
amount was far higher than the 2.8 million tons of water
used by the aquacultural sector. Fang Yin-chi was
horrified to see the savage attitude of companies
illegally plundering sand and gravel from the riverbed.
Fang never realized that farmland along the Laonung River
could be dug up like ravines ten to twenty meters [33-66
feet] wide. In the past ten years, the riverbed of the
Linpien River dropped twenty-eight meters [92 feet], which
meant that groundwater was not being replenished.
With no more water going underground, and with the
overuse of groundwater along the shoreline areas, the land
finally began sinking. Our forefathers dug ponds for
farming and for storing river water. These ponds were also
channels for supplementing groundwater. But when less and
less water flowed through the rivers, no more water could
enter the ponds, which thus lost their ability to irrigate
farmland and were sealed with cement. This shut down
another chance for groundwater to be replenished.
Nevertheless, people became more and more dependent on
groundwater. Since they couldn't irrigate their farms with
the ponds, they had to start digging wells to retrieve
groundwater. And they had to dig deeper and deeper. The
deeper they dug, the more they realized how valuable the
groundwater was to the land. Their feelings of indignation
exploded in the campaign against the construction of the
Machia Dam and Ailiao Weir.
Stop plundering the water
On May 17, 1994, the Legislative Branch of the
government completely slashed the budget for building the
Meinung Dam. On the same day, Pingtung County Magistrate
Wu Tse-yuan proposed the Machia Dam.
This
dam would be built before the meeting point of the South
Ailiao and North Ailiao rivers. When the dam was
completed, water would flood two aboriginal villages. At
the start, only the residents of these two villages
opposed the plan. When the government planned a second
phase of the Machia Dam to retrieve water from the Ailiao
River, an unexpected and much stronger opposition
appeared.
"Opposing the Machia Dam is not just about the
life of one aboriginal group--it concerns the existence of
people in the Pingtung Plain," said Chou Ke-jen, who
accompanied the farmers and aborigines opposing the plan.
After the Old Ailiao River had been diverted (and
renamed "Ailiao River"), plenty of water still
flowed to the Tungkang River. In 1958, the government
decided to improve the use of the Ailiao River and
increase area for farming. Local irrigation associations
paid for some of the costs, and farmers shouldered the
rest in installments. An irrigation system was thus built
by using the Ailiao River and five thousand hectares
[12,350 acres] of farmland dependant on the river. The
upstream section of the river brought life to the
aboriginal groups, while the river and its underground
water network helped to nourish countless other lives. One
could say the Ailiao was the river of life for the
Pingtung Plain.
That
second phase of the Machia Dam construction was to send
water from the Ailiao River to Kaohsiung and Tainan. The
farmers who had to use groundwater during the dry season
certainly didn't like this. The Ailiao riverbed allowed
water on the surface to go underground and become
groundwater. Thus, while the shoreline was sinking and
groundwater levels were dropping all around the Tungkang
and Ailiao river systems, building a dam and retrieving
water from the Ailiao would simply stop more water from
becoming groundwater and also kill life on the plain.
With those concerns in mind, it is no wonder that those
farmers informed each other of their concerns and formed
an association to protect the Ailiao River. In May 1996,
they demonstrated in the streets to voice their
opposition. Lin Te-hui, general secretary of the
association, said that people didn't mind sharing extra
water with other districts, but they adamantly opposed any
idea of robbing the water right from the source of the
river. It was equivalent to killing a hen to get its eggs.
Combining the strength of the farmers to protect the
water and the determination of the aborigines to protect
their homes, the Blue Tungkang River Environmental Council
and many other people travelled to every river throughout
the Pingtung Plain to search for answers from history and
nature.
They finally found a way to supplement groundwater to
prevent more land sinking, and they proposed this as an
alternative to the Machia Dam. If the Taiwan Sugar
Corporation could return the land it grabbed from the
river, the riverbed could return to its original shape and
size, Tawu Mountain could be green forever in a shroud of
clouds, man-made groundwater supplement areas in the upper
stream could be created, and there would still be a chance
for the Pingtung Plain to alleviate its groundwater
problem.
Land vitality from groundwater
This
proposal from the general public and their understanding
of the land was finally accepted by the government after
persistent dialogues, lobbying and persuasion.
According to National Pingtung University of Science
and Technology Professor Ting Che-shih's estimation, the
additional supply of groundwater in the Pingtung Plain in
1994 amounted to 1.08 billion cubic meters [37.8 billion
cubic feet], two and a half times the amount of water that
the Meinung Dam could supply in a year. A location east of
the plain also increased its groundwater supply by 390
million cubic meters.
In 1964, the city of San Jose, California, used
artificial lakes and natural rivers as channels to
supplement groundwater, which successfully prevented more
ground sinkage caused by the excessive extraction of
groundwater. In a similar case, the sea near Anaheim,
California, went inland 3.5 miles due to coastal sinkage.
In 1957, local authorities used the abundant water from
the Santa Ana River to supplement groundwater and thus
allowed the land to recover. In 1976, the annual increase
in groundwater reached 370 million tons in this area.
There were also similar cases in Europe. For instance, in
the Netherlands more groundwater was being extracted than
was being put back in, so they replenished groundwater by
running river water into deep wells. With these successful
cases of recovery abroad, people in southern Taiwan have
become confident that their problems will be solved as
well.
Our fates are intertwined
"The water for all southern Taiwan has to come
from the Pingtung Plain," said Tsao Chi-hung. Tsao
has been protecting water for decades and is quite well
aware of the responsibility that heaven has given to the
Pingtung Plain. However, such understanding has to come
from everyone in southern Taiwan, or else the water from
the plain will eventually be used up, no matter how
abundant it is.
The city of Kaohsiung has a serious water shortage
problem. Besides the water for public use, the city also
needs a lot of water for the industrial sector. Most of
the water the city consumes comes from the Kaoping and
Tungkang rivers, so the people of Kaohsiung have to ask
themselves what they can do to help. They must also think
of how they can help clean up the Kaoping River.
Chou Ke-jen pointed out that the public must give up
traditional notions like taking clean water from the
source and building dams, because those ways simply kill
any chance of sustainable water usage. People from
southern counties like Pingtung, Kaohsiung, and Tainan
must build a consensus that the Pingtung Plain is the most
important water reservoir for themselves and for all
southern Taiwan. They share the same fate. With this
understanding, they will be able to deal with the water
shortage and thrive together.
Chen Kuan-hsueh, a local writer, wrote in his article,
"Fall in the Farmland," that rain comes before
October in southern Taiwan, but it is only enough to
dampen the topsoil and protect the groundwater. After the
land absorbs this rain, it goes into hibernation for the
rest of the year. If we saw other people laboring all year
long without a rest, we would certainly feel sorry for
them. The land works even harder than human beings, so how
dare we demand that it work without any rest? We can tell
that the land is indeed resting by the fact that the trees
stop growing, as seen in the tightness of tree rings.
Fruit trees store enough sugar to produce flowers and
fruit next year. The best examples are chinaberry trees:
the leaves all fall and the trees look dead, but when
spring comes they bloom with flowers and seeds.
Chen's article describes vividly the farmland in his
native Pingtung. Chen knows quite well the limits the land
can bear. Behind those limits is heaven's affectionate
blessing, which appears as abundant groundwater gushing
through the dry land of the Pingtung Plain. If people can
cherish this water that is so hard to come by, they will
be like chinaberry trees, growing beautiful flowers and
abundant fruit. |